Lemon-iced gingerbread cookies

From cookie book

2 1/4 flour, 7 Tbsp sugar, 2 tsp pumpkin pie spice, 1 1/2 tsp baking powder, 2 Tbsp cocoa powder, 1 egg, 14 Tbsp butter, 1 c + 2 Tbsp confectioner’s sugar, 2-3 Tbsp lemon juice

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