Tag Archives: buttermilk

Pumpkin gingerbread with caramel sauce

Pillsbury p. 34

Gingerbread: 2 1/4 c flour, 1/2 c sugar, 2/3 c butter, 3/4 c pecans, 1 tsp baking soda, 1 1/2 tsp ginger, 1/2 tsp cinnamon, 1/4 tsp salt, 1/4 tsp cloves, 3/4 c buttermilk, 1/2 c molasses, 1/2 c pumpkin, 1 egg

Sauce: 1/2 c butter, 1 1/4 c brown sugar, 2 Tbsp light corn syrup, 1/2 cup cream

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German chocolate cake with coconut-pecan frosting

Pillsbury book p. 13

cake: 4 oz sweet cooking chocolate, 1/2 c water, 2 c sugar, 1 c butter, 4 eggs, 2.5 c flour, 1 tsp baking soda, 1/2 tsp salt, 1 c buttermilk, 1 tsp vanilla

Frosting: 1 c sugar, 1 c evaporated milk, 1/2 c butter, 3 eggs, 1 1/3 c coconut, 1 c pecans, 1 tsp vanilla

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Buttermilk cookies

From cookie book

2 3/4 c flour, 1 c + 2 Tbsp butter, 6 Tbsp buttermilk, 2 egg yolks, 2/3 c decorating sugar

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Peach cobbler

From pie book

Filling: 1/4 c sugar, 8 peaches, 1 tsp cornstarch, lemon juice

Cobbler topping: 1 1/4 c flour, 1/3 c sugar, salt, cinnamon, 5 Tbsp butter, 1 egg, 1/3 c buttermilk, 1 Tbsp light brown sugar

 

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Coffee chocolate layer cake with mocha mascarpone frosting

From http://www.bitoiava.com, printed in binder

CAKE: 2 c flour, 3/4 c cocoa powder, 1.5 tsp baking soda, 3/4 tsp salt, 3/4 unsalted butter, 2 c golden brown sugar, 3 eggs, 1.5 tsp vanilla extract, 1 c buttermilk, 4 tsp espresso powder

FROSTING: 1/3 c cocoa powder, 1 Tbsp espresso powder, 1.5 c whipping cream, 1.33 c sugar, 16 oz mascarpone

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